Nachos
Grande
Fresh tortilla chips topped with
black olives, jalapeños, chives and melted cheese. Served
with sour cream. $6.95
Eagle Wings
Chicken wings coated with our own
hot sauce and served with carrot and celery sticks, and bleu cheese
dressing. $6.95
Chicken Tenders
Fried chicken tenders served with our honey
mustard or hot sauce. $6.95
Basket of Eagle Fries ...
Crispy and golden brown $3.95
With gravy and melted cheese $4.95
Eagle
Mountain Chili
A piping hot crock of tangy beef and pork, topped with crumbled tortilla
chips and cheddar cheese. $6.95
Atlantic
Crab Cake
Fresh crabmeat delicately seasoned
and deep fried. Served with lemon, cole slaw and our bistro sauce. $6.95
Tavern
Skins
Potato skins fried
and topped with veggie salsa, cheddar cheese and
crispy bacon. Served with sour cream. $5.95
Jumbo
Onion Rings
A basket of golden rings with our hot & spicy pepper dipping sauce. $4.95

SANDWICHES
Buffalo Chicken Wrap
Chicken tenders in our own hot
sauce with lettuce, carrot and celery sticks with Bleu
cheese dressing, and served with kettle cooked potato chips.
$6.95
Chicken Caesar Wrap
Grilled chicken wrapped with romaine,
parmesan, croutons and our homemade Caesar dressing. Garnished
with kettle cooked potato chips $6.95
Colonial Turkey Club
Our triple-decker version of the classic
sandwich served with kettle cooked potato chips. $6.95
Grilled Chicken Sandwich
Boneless breast of chicken, grilled
and served on a deli roll with lettuce, tomato, and a choice of honey
mustard, BBQ or pesto mayo sauce and garnished
with kettle cooked potato chips. $6.95
Tavern Cheeseburger
An 8oz. Sirloin burger served on a toasted
bulky roll with lettuce, tomato and cheese. Served with kettle
cooked potato chips. $6.95 Tavern Burger served with bacon $7.95
Gourmet BBQ Beef and Cheese
Tender marinated beef served on a French baguette
with roasted peppers, mushrooms, onions, and garnished with kettle
cooked potato chips. $7.95
Substitute Eagle fries for potato chips $1.95

DINNERS
Grilled Bistro Steak and Shrimp Dinner
Ten ounces of grilled beef medallions, with a sugar cane skewer
of shrimp accompanied
with our chef’s five-flavor sauce. Served with roasted Maine red bliss
potatoes and grilled fresh asparagus. $19.95 (Steak without shrimp $15.95 )
Yankee
Pot Roast Dinner
Tender slices of beef simmered
in a rich sour cream gravy served with
roasted vegetables and potatoes. $14.95
Roast Turkey Dinner
Turkey breast slow roasted and served with stuffing,
mashed potatoes, gravy made of pan drippings, and
cranberry
sauce.
$14.95
New
England Crab Cake Dinner
Two crab cakes delicately
seasoned, seared and served with Eagle fried potatoes and
cole slaw. $13.95 |